Fourth Tasting Dinner
March 8, 2025
Čtvrtá degustační večeře
March is a time when chilly evenings still draw us to the fireplace, while nature slowly comes to life. And even though most people celebrate March 8 with just a flower, we believe this day deserves something more.
Join us for an evening full of warm flavors and aromas, inspired by Czech traditions and the atmosphere of spring’s slow arrival. Let yourself be swept away by the charm of the old mill and enjoy an evening where tradition, elegance, and unique flavors come together.
WHEN:
March 8, 2025
6:30 PM – 10:00 PM
4-course menu
2,000 CZK per person
Only 22 seats available
Dominik Unčovský
Lukáš Čarný
For our special evenings, the kitchen will be led by Dominik Unčovský, winner of the national round of the Bocuse d'Or and a participant in the European finals.
Dominik’s entire team creates the perfect harmony between trendy modern gastronomy and preserving all the traditional elements that our mill and the surrounding countryside represent.
Our recommendation?
Definitely the mushroom soufflé with birch ice cream and blueberries.
For more information, please contact us:
We look forward to seeing you
Team PM